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For all you beer lovers out there! Salt Spring Sea Salt infuses thier fleur de sel with a local brew of impeccable quality and taste: Salt Spring Island’s own Dry Porter Ale from Salt Spring Ale. Great on a variety of dishes — meats, chicken, fish, veggies or simply use your imagination. Hoppy times are here again!
This Canadian company based on Salt Spring Island, British Columbia is garnering international recognition for its pure, handcrafted fleur de sel. Salt Spring Sea Salt transforms regular Pacific seawater into a fleur de sel that rivals its French origins. They harvest, evaporate, sift, prepare, pack and label all of their products by hand, using only the very best fleur de sel crystals.
