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Produced in the Lincang region of China, this aged tea releases warm notes of leather and humid rusticity. Marine (algae) and cereal (oats) shades complement its aromatic profile.
On the FSC-certified cardboard packaging (eco-responsible sources), you will find all the information you need regarding the tea's origin, description, producer, etc.
This box contains 50g of tea. The tea is vacuum packed to preserve its freshness and authenticity.
Particularities:
- Aromatic notes: Earthy, Woody and Fruity
- Cultivar: Da Ye
- Altitude: 1 500 m
- Certified by Ecocert Canada
- Concentration in caffeine: 25 Mg / 250 ml
- Concentration of antioxydants: 395 μmol / 250 ml
Preparation:
- Quantity / 250 ml of water: 1 tea spoon or 2.5g
- Infusion temperature: 95°C
- Infusion time: 4 - 5 min
